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Ghana’s Poultry Industry Faces Collapse

Half of the poultry farms in this African country have already stopped production, and more are likely to follow. The trend of shutting down poultry...

How to optimize the lighting of the broiler hall

There are many benefits to be gained from a well designed and carefully implemented lighting program for broiler flocks. Significant progress has been made since...

KFC is testing chicken nuggets aimed at Gen Z in Charlotte

Foodservice brands want to connect with younger consumers. In an effort to appeal to younger consumers, KFC will temporarily add 100% white meat, whole-muscle...

The high cost of poultry feed is now a boon for some Embu farmers

The chicken feed business is one of dozens of value chains that NARIGP stands for. The high cost of chicken feed has become a challenge...

Impact of climate change on poultry housing systems

Various customization options are available for housing systems to improve the climate for broilers, with ventilation being one of the most important aspects. Climate change...

From cages to cage-free – an industry perspective

In the UK and EU, the cage-free movement is driven by activists who take advantage of consumers' lack of understanding of barn production. Activist pressure...